Maison Pourcel 雅克红房子西餐厅的餐厅简介

Maison Pourcel 雅克红房子西餐厅的餐厅简介

Maison Pourcel雅克红房子是由孪生兄弟、米其林星级厨师Jacques and Laurent Pourcel创立，致力于用现代方式诠释经典的地中海法式美食。走进位于顶层的主餐厅，便仿入置身兄弟俩的家中——巴黎式的房间点缀着现代艺术作品，流露着高贵而舒适的气息。在这里，每天我们都选用最新鲜的本地食材，为客人提供纯正、简单、充满创意的菜式。在本承“利用高质本地食材”的烹饪理念同时，Pourcel兄弟对于“对比”元素出其不意地运用也为给餮客们带来惊喜——传统与现代、热与冷、脆与软、甜与咸。　　Created by twin brothers and Michelin Star Chefs Jacques &Laurent Pourcel, Maison Pourcel offers classic Mediterranean-inspired French cuisine with a contemporary flair.　　Entering the dining room of Maison Pourcel on the top floor of the Red House building, one would feel like he is invited to the comfortable private home of the Pourcel brothers. Embellished with modern art pieces, the stylish French setting is elegant, but not at all intimidating. Here, we serve food that is sourced from local markets every morning, reflecting the Pourcel brothers’ culinary philosophy of always using quality local produce. Our dishes are authentic, simple and always creative. The Pourcel brothers never stop to thrill guests with unexpected use of contrasting elements – traditional and modern, hot and cold, soft and crispy, savoury and sweet.