英文版土豆丝的做法？急用啊！！！！！！！！！！！！！！！！！！

英文版土豆丝的做法？急用啊！！！！！！！！！！！！！！！！！！

外国是不吃土豆丝的。
硬要说的话，薯条是最接近土豆丝的了，但那是炸的或烤的。

食材准备 主料：土豆2个， 辅料：尖椒1个， 调料：花椒少许，干红辣椒5个，葱花少许，醋2汤匙，糖1汤匙，盐1/4茶匙 制作步骤 1、土豆洗净，切丝（这个工作通常由万子完成）。尖椒洗净切丝。 2、准备一碗清水，滴入少许醋，将土豆丝放入浸泡一会，然后用清水冲洗2次，把淀粉洗出去，沥干。 3、锅中加少许油烧3成热，放入花椒，待闻到花椒香味时（不要把花椒炸糊），关火，拣出花椒不用。 4、再次打开火，待油温7成热时，放入干红辣椒和葱花，爆香后，倒入土豆丝煸炒熟。 5、随后依次放入醋、糖和盐大火翻炒半分钟。 6、加入青椒丝继续炒半分钟，最后加入水淀粉，翻炒均匀即可出锅。 注意事项 土豆丝切好后，放进醋水中浸泡，并反复冲洗2次，即可以避免在空气中氧化变黑，还可以去除淀粉保证口感清脆。不喜欢脆的可以不多次冲洗。 ingredients to prepare main ingredient: 2, accessories: 1 hot peppers, seasoning: a few of chinese prickly ash, red pepper 5, a few of chopped green onion, 2 tbsp vinegar, 1 tbsp sugar, salt, 1/4 teaspoon production steps 1, potatoes, wash and shred (usually this work done by the thousands of children). wash hot peppers and shred. 2, prepare a bowl of water, drop into a little vinegar, put the potatoes into soak for a while, then rinse 2 times, wash the starch out, drain well. 3, pot heat 3 into a hot, add a little oil to put chinese prickly ash, to be smell chinese prickly ash (don't put the chinese prickly ash fry paste), turn off the heat, pick out the chinese prickly ash. 4, opened fire again, wait for 7 into hot oil temperature, add dry red chilli and chopped green onion, saute, add in black bean seditious and stir-fry until done. 5, and then in turn into the vinegar, sugar and salt stir the fire half a minute. 6, add green pepper silk continued to stir half a minute, add water starch, stir evenly can be out of the pot. matters needing attention the potatoes and cut into thin, vinegar soak in water, and repeatedly washed 2 times, which can avoid oxidation of black in the air, you can also remove the starch ensure crisp. don't like crisp can't wash many times.