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Pigs are a genus of even-toed ungulates within the family Suidae. The name hog most commonly refers to the domestic pig in everyday parlance, but technically encompasses several distinct species, including the wild boar. Swine is a collective noun generally used to describe pigs as a group rather than an individual, however it may often be implied in a pejorative manner to any living being expressing pig-like behaviour.
With around 2 billion on the planet, domestic pigs are also by far the most numerous pig species. Pigs are omnivores, and despite their reputation for gluttony, they are generally social and intelligent animals.
A pig has a snout for a nose, small eyes, and a small tail, which may be curly, kinked, or straight. It has a thick body, short legs, and coarse hair. There are four toes on each foot, with the two large middle toes used for walking.
Breeding occurs throughout the year in the tropics, but births peak around rainy seasons. A female pig can become pregnant at around 8-18 months of age. She will then go into estrus every 21 days if not bred. Male pigs become sexually active at 8-10 months of age. A litter of piglets typically contains between 6 and 12 piglets. After the young are weaned, two or more families may come together until the next mating season.
Pigs do not have functional sweat glands, so pigs cool themselves using water or mud during hot weather. They also use mud as a form of sunscreen to protect their skin from sunburn. Mud also provides protection against flies and parasites.
Domesticated pigs are commonly raised as livestock by farmers for meat (called pork), as well as for leather. Their bristly hairs are also used for brushes. Some breeds of pig, such as the Asian pot-bellied pig, are kept as pets.
Diet and foragingPigs are omnivores, which means that they consume both plants and animals. Pigs will scavenge and have been known to eat any kind of food, including dead insects, worms, tree bark, rotting carcasses, garbage, and even other pigs. In the wild, they are foraging animals, primarily eating leaves, grasses, roots, fruits and flowers. Occasionally while in captivity, pigs may eat their own young if they become severely stressed.
A typical pig has a large head with a long snout which is strengthened by a special prenasal bone and by a disk of cartilage in the tip. The snout is used to dig into the soil to find food and is a very sensitive sense organ.
Pigs have a full set of 44 teeth. The canine teeth, called tusks, grow continuously and are sharpened by the lowers and uppers rubbing against each other.
Pigs that are allowed to forage may be watched by swineherds. Because of their foraging abilities and excellent sense of smell, they are used to find truffles in many European countries.
Pigs have been domesticated since ancient times in the Old World. Archeological evidence suggests that pigs were being managed in the wild in a way similar to the way they are managed by some modern New Guineans from wild boar as early as 13,000–12,700 BP in the Near East in the Tigris Basin. Remains of pigs have been dated to earlier than 11,400 BP in Cyprus that must have been introduced from the mainland which suggests domestication in the adjacent mainland by then. A separate domestication also occurred in China.
Pigs were brought to southeastern North America from Europe by Hernando de Soto and other early Spanish explorers. Pigs are particularly valued in China and on certain oceanic islands, where their self-sufficiency allows them to be turned loose, although the practice is not without its drawbacks (see Environmental impact).
The domestic pig (Sus scrofa domesticus) is usually given the scientific name Sus scrofa, although some authors call it S. domesticus, reserving S. scrofa for the wild boar. It was domesticated approximately 5,000 to 7,000 years ago. Their coats are coarse and bristly. They are born brownish colored and tend to turn more grayish colored with age. The upper canines form sharp distinctive tusks that curve outward and upward. Compared to other artiodactyles, their head is relatively long, pointed, and free of warts. Their head and body length ranges from 900-1,800 mm and can weigh 50-350 kg.
Pigs are intelligent and can be trained to perform numerous simple tasks and tricks. Recently, they have enjoyed a measure of popularity as house pets, particularly the dwarf breeds.